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Event type:

Face to face

Belfast Met, Titanic Belfast

At a glance…

Women in Business are delighted to be collaborating with one of our educational partners, Belfast Met, to bring you Women in Hospitality Connect.

Centred on the theme of Inspiring Careers & Upskilling Opportunitieshear from inspiring speakers about their career journeys in the industry and discuss the current topics, challenges, and upcoming developments with other women in the tourism and hospitality sector.

We welcome all Women in Hospitality to join us for this in-person networking event, whether you are front of house or behind the desk in hotels, bars, restaurants, events, travel, tourism or beyond. Take the opportunity to meet other women in your industry. Share in other women’s experiences, support and ask those questions on your mind!

Agenda
10:00 am Registration & Networking Brunch 
10:30 am Welcome from Women in Business
10:35 am Welcome from Belfast Met 
10:45 am Keynote Speaker
11:15 am Panel Discussion
11:40 am Q&A Session 
12:00 pm Networking
12:30 pm Close

What's in it for you?
  • Raise your profile across the Women in Business network
  • Meet new contacts to support your career in Hospitality 
  • Get out of your comfort zone to grow your professional development


 

In collaboration with:

Guest Speakers:

Laura Miller

Laura Miller

People & Development Associate Director | Galgorm Collection

With over a decade of HR experience spanning hospitality, utilities, and media, Laura is driven by a passion for people development and a firm belief in the principle, ‘hire for attitude, train for skill’. As People & Development Associate Director for Galgorm Collection, she leads both operational and strategic HR functions, while building a high-performing team to support the company’s rapid growth. Laura has played a pivotal role in shaping Galgorm’s award-winning people strategy, under her leadership, the Collection became the first hospitality group on the island of Ireland to achieve Great Place to Work® certification, a milestone that reflects her commitment to creating a workplace where team members realise their full potential

Olga Patterson

Olga Patterson

General Manager | Derg Arms

Gemma Payne

Gemma Payne

Investment Manager | Diageo

Gemma Payne is an Investment Manager at Diageo, focusing on the IOI On Trade. She began her career as a Chartered Accountant at PWC, later transitioning to roles in various banks across Northern Ireland before joining Diageo. Gemma heads up the House of Investment Team and leads a team of Commercial Investment Managers and Analysts, located across the Island of Ireland. Gemma finds great energy in building strong relationships with both customers and colleagues, valuing the insights and opportunities that come from these connections.

Selina Horshi

Selina Horshi

Managing Director of the Whitehorse Inn

A Derry native, Selina returned home to lead the family business and has been Managing Director of the White Horse Hotel for the past nine years, overseeing its strategic development and growth. Having graduated from Cambridge University, Selina began her career in London, working at The Times and The Economist on the international business development of syndicated editions and digital ventures. She later co-founded The Season Hats with her husband, designer Paul Stafford, a luxury accessories brand that went on to show at London and Paris Fashion Weeks. Selina is deeply committed to regional economic development. She is a Director of Void Gallery, a Non-Executive Director of City of Derry Airport, Company Secretary for The Inner City Trust and serves on the boards of Hospitality Ulster and the Legenderry Food Network. She was President of Londonderry Chamber of Commerce in 2024 (whilst pregnant with twins).

Paula McIntyre

Paula McIntyre

Professional Chef

Paula McIntyre trained as a chef at Johnson And Wales Culinary University in the USA and in restaurants in London and Ireland. She contributes to radio programmes on the BBC including the John Toal Show and The Kitchen Cabinet. She has filmed four series of “Paula McIntyre’s Hamely Kitchen” for BBC Northern Ireland. The show is aired across the UK, on SBS food network in Australia and across the Balkan States. In 2023 she collaborated with Basalt Distillery to produce a gin and rum. Her gin won a Great Taste Award star in 2024 and her rum won best dark spirit in Ireland in the Blas na H’Eireann awards 2025. She has written three cookbooks, contributes to various newspapers, is the chair of the Irish Food Writers Guild and Director of Slow Food Northern Ireland . She was awarded an MBE in 2018 for services to food and drink in Northern Ireland.

Location

Belfast Met, Titanic Belfast

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